-40%
Papaya Fruit Ground Powder 100% Organic Pure & Natural, HS Code 0813405000
Papaya Fruit Ground Powder 100% Organic Pure & Natural, HS Code 0813405000
Papaya Fruit Ground Powder 100% Organic Pure & Natural, HS Code 0813405000
Papaya Fruit Ground Powder 100% Organic Pure & Natural, HS Code 0813405000
Papaya Fruit Ground Powder 100% Organic Pure & Natural, HS Code 0813405000
Papaya Fruit Ground Powder 100% Organic Pure & Natural, HS Code 0813405000
Papaya Fruit Ground Powder 100% Organic Pure & Natural, HS Code 0813405000
Papaya Fruit Ground Powder 100% Organic Pure & Natural, HS Code 0813405000

Papaya Fruit Ground Powder 100% Organic Pure & Natural, HS Code 0813405000

$ 3.19

Availability: 40 in stock
  • Form: Ground Fruits
  • Custom Bundle: No
  • Item Weight: 10 g
  • Food Aisle: Pantry
  • Labels & Certifications: EU Organics, FSSC 22000, Vegan, Vegetarian, Traditional Specialities Guaranteed (TSG), USDA Organic
  • MPN: 1.4.1.1
  • Regional Cuisine/Region: World wide
  • Number in Pack: 1
  • Product: Dried Fruit & Vegetable
  • Product Name: Papaya fruit powder
  • Calories per 100 g/mL: see pics
  • Serving Size: Any
  • Food Specifications: Caffeine Free, Dried Fruit, Dye Free, GMO Free, No Artificial Coloring, No Artificial Flavoring, Organic, Preservatives Free
  • Number of Servings: Up to 9 Kg
  • Calories per Serving: See Pictures
  • Course: see pics
  • Type: Papaya
  • Allergens: free
  • Expiration Date: 1 year
  • Style: Powder
  • Brand: BIO BREEZE
  • Condition: New
  • Country/Region of Manufacture: Sri Lanka
  • Modified Item: No

    Description

    BIO
    BREEZE
    SPECIFICATION MANUAL
    Section
    : 1.2.5.16
    ORGANIC PAPAYA GROUND POWDER
    Page
    : 02
    Issue no
    : 02
    Issue date : 18.09.2021
    Product description
    Made of sound, ripe Papaya that have been selected, washed, peeled, sliced, seed removed, cut, dehydrated, processed, sorted and packed.
    Country of origin
    Sri Lanka
    Chemical attributes
    Moisture content: 10 (+/-2) %
    Water activity (
    a
    w) = <0.7
    Physical attributes
    Average size: Fine powder
    Texture, flavors and aroma: Typical powdered Papaya
    Color: Red -
    Maroon
    GMO, Radioactivity & Allergens: free
    Microbiological attributes
    Total plate count at 35
    0
    C: Below 1x 10
    4
    CFU/ g
    Yeast & Molds: Below 1x 10
    3
    CFU/ g
    Coliforms
    : <10CFU/g
    Staphylococcus
    : NIL
    Enterobacteriaceae
    :
    <3CFU/g
    Salmonella
    : NIL
    Packaging
    In Food grade NLLDPE bags with gas barrier properties (Ex: O
    2
    , N
    2
    & Moisture). Bags are flushed with N
    2
    gas.
    Shelf life
    12 months (unopened bags)
    Optimum Storage
    Store in cool 18
    0
    C, dry place.
    Ink jet printing
    As per customer requirement
    Labeling
    As per customer requirement
    Type of carton
    Brown color corrugated carton
    Pallet
    As per customer requirement
    Carton arrangement
    10 g - 2 kg per Pack.
    Special distribution Controls
    Physical damages, exposure to inorganic chemicals, excess humidity and temperature extremes must be eliminated